{"product_id":"marcus-bawdons-skewered","title":"Marcus Bawdon's Skewered","description":"\u003cp\u003e\u003cstrong\u003eMarcus Bawdon's Skewered Cookbook\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e \u003c\/p\u003e\r\n\u003cp\u003eMarcus Bawdon, bestselling author of Food and Fire, brings you further recipes to cook over the flames. \u003c\/p\u003e\r\n\u003cp\u003eThis time round, they are all skewered on a variety of sticks: metal, wood, rosemary, lemongrass and bay, amongst others. \u003c\/p\u003e\r\n\u003cp\u003eNot only is this a quick and easy way to cook, but the skewers themselves can add flavour to the food that is cooked on them. And this method of cooking, with food brought close to the flames, produces a beautiful caramelised effect that tastes as good as it looks. \u003c\/p\u003e\r\n\u003cp\u003eEasy to prepare in advance, so there are no last-minute panics, skewers are perfect for entertaining, and this method can be used on everything from meat, fish and vegetables to fruit. \u003c\/p\u003e\r\n\u003cp\u003eRecipes come from around the world, and demonstrate the popularity of this way of cooking from South America (Chicken, pepper and chimichurri rojo skewers) to the Middle East (Fig and halloumi skewers), and Oceania (Prawn and pineapple skewers) to Europe (Grilled gnocchi skewers).\u003c\/p\u003e","brand":"Macmillan Distribution","offers":[{"title":"Default Title","offer_id":56902301286732,"sku":"MARCUS3","price":12.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1004\/6504\/9932\/files\/16700-tmp41B4.jpg?v=1772709952","url":"https:\/\/socalbbqshop.co.uk\/products\/marcus-bawdons-skewered","provider":"SoCal BBQ Shop","version":"1.0","type":"link"}