Backyard BBQ – Marcus Bawdon

Backyard BBQ - Marcus Bawdon

When it comes to BBQ there is no better teacher than Marcus Bawdon. Learn how to cook amazing food over charcoal and flame in your own backyard from the very best.

£14.99

Free P&P on orders over £75
×

FREE Delivery Information

FREE DELIVERY is available on all orders over £75.00

For all GAS products we are also pleased to offer FREE LOCAL DELIVERY to customers within postcodes GU34, PO6-7, PO12-17, SP1-6 and all SO postcodes, using our own fleet of vehicles.

All other items will be sent via Royal Mail / DPD – please see delivery options available at checkout.

Build & Deliver Option is also available for Local Postcodes as above for £99

Select this option at checkout to not only have your products professionally assembled but also delivered by our own fleet of vehicles.

Click & Collect available
×

Socal Click and Collect is easy

Shop our full range online from the comfort of your sofa and choose the Click and Collect option at the checkout.

Our in-store team will prepare your order and will send you an e-mail to confirm it’s ready. We will do our utmost to prepare all orders placed before 2pm for collection by 5pm same day, Monday – Friday.

To collect your order, please bring your invoice or email message along with some identification i.e. driving licence or bank card to confirm name, to the store. Please do not arrive at the store until we have confirmed your items are ready as your order may not be available to collect.

Orders will be held for 14 days before being cancelled and automatically refunded.

In stock

  • Specifications
  • Description

Product Name:
Backyard BBQ – Marcus Bawdon

Category:
. Tag:
.
Weight 1 kg
SKU MAC11
New Product

Backyard BBQ – Marcus Bawdon

 

When it comes to BBQ there is no better teacher than Marcus Bawdon. Learn how to cook amazing food over charcoal and flame in your own backyard from the very best. Catering for meat-eaters, vegetarians, and vegans alike this will be your go-to cookbook all summer long.

The art of barbecue has taken off around the globe, and Marcus has travelled widely to experience many unusual and exciting methods first-hand—from South America to Japan, Italy to India. Here he takes inspiration from a wealth of culinary influences to demonstrate how far cooking with fire has come and just how flavoursome it can be.

Now the doors of Marcus’ celebrated BBQ School have been thrown wide open so you can see in his own stunning photographs what is possible, to encourage you to take giant leaps forward. Included are recipes for meat and seafood, as well as vegetarian and vegan recipes. Also shared is advice on buying (or building) barbecues, tips on cooking technique, and honing your skills.

Pay with Klarna